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Andina News Article

The fish free filet delivers across the board

A favourite of Ian’s (Technical Sales at Andina Ingham) is the #fishfree filet made with our partner Planteneers’ unique plant-based texturing system.

According to Ian “There’s definitely room in the market for high quality #fishalternatives and Planteneers’ products deliver across the board in terms of texture, appearance, flexibility and performance.”

As well as breaded alternatives to fish, our partner Planteneers is an innovator in plant-based alternatives to tuna (in cans, salads, sauces) and vegan alternatives to sushi and sashimi preparations (salmon or tuna-style).

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