Register Your Interest for Food Matters Live

This 19-20 November, Andina Ingham is exhibiting at Food Matters Live at stand B55. Here, we will present a selection of meat free and dairy free product samples that have been made using Hydrosol’s latest generation of stabilising and texturizing solutions. Come and talk to one of our experts and try our vegan burger pattie, bacon, salami or sausage roll. We will also be offering samples of vegan cottage cheese, cream cheese and feta! Thank you for registering your interest.

Name
First Last
Job Title
Company Name*
Email*
Area of interest*
- Meat Alternatives
- Dairy Alternatives
- Quick Chew (gelatine alternative for chewy confectionery)
- Cultures
- Natural Gums, Stabilisers and Thickeners
- Fruits & Vegetables (canned, aseptic & IQF)
Arrange to speak to us
If you would like to book a time to talk with one of our experts on texture in plant based foods please indicate here:
- Tuesday 19th November
- Wednesday 20th November
Time

: HH

MM
Phone
This field is for validation purposes and should be left unchanged.

Register Your Interest for Food Matters Live

Register Your Interest for Food Matters Live

Thinking About Making A Plant-Based Product? Talk To Us At Food Matters Live

Our experts are ready to help you.

Looking for a particular product, about to enter a new market or just after some advice then give us a call and we will be happy to help.