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Specialist Food Ingredients

Starch

Starches are widely used in the food industry.  They are derived from a variety of natural, raw materials such as maize/corn, rice, potato and wheat.  They offer specific functionality depending on application.

We offer a range of both clean label “native” and modified starches.

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Function

Thickening
Texturising
Water Binding
Emulsifying
Stabilising

Application

Dairy products
Bakery
Beverages
Confectionery
Sauces, soups, mayonnaise, dressings
Vegetarian & Vegan Products
Ready Meals

Suitable For

Food Products
Halal
Kosher
Organic
Vegetarian & Vegan
Natural

Available in 25kg bags

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Looking for a particular product, about to enter a new market or just after some advice then give us a call and we will be happy to help.
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